Nanny’s Creamed Potatoes

Desserts, Ice-cream recipes for couch sufers

Nanny’s Creamed Potatoes

Postby Moderator » Wed Sep 18, 2013 12:51 pm

Recipe Name: Nanny’s Creamed Potatoes

Boiled potatoes, diced
1 T flour
Whole milk or cream to cover potatoes
Onion, diced (optional)
Fresh parsley, chopped, or paprika

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Dice leftover, cooked boiled potatoes. Place potatoes in iron skillet, called a .spider. by
Nanny. (Any heavy frying pan or an electric skillet will do.) Add a dab of butter (home
churned on Nanny.s farm); sprinkle 1 T flour over the potatoes. Pour in whole milk or
cream to just cover potatoes. Add salt and pepper as desired. Cook slowly over medium
heat until potatoes are warmed through and milk has thickened. Sometimes Mother diced
an onion into the potatoes before cooking. In season, she chopped fresh parsley over the
top or sprinkled with paprika. Some cooks like to stir in ¼ cup finely shredded cheese
just before serving.
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