CHERRY AND COCONUT MUFFINS

Couch surfer's Bakery recipes (Breads, Cakes, nans)

CHERRY AND COCONUT MUFFINS

Postby Moderator » Fri Sep 20, 2013 12:55 pm

Recipe Name: CHERRY AND COCONUT MUFFINS

Ingredients:
1 ½ cups unbleached white self-raising flour
½ cup rolled oats
1 cup shredded coconut
125 g red glace cherries
½ cup grapeseed oil
½ cup apple juice concentrate
1 cup milk or soy milk
2 tsps vanilla essence
3 egg whites or 2 whole eggs

Method:
Code: Select all
1. Preheat the oven to 180° C and lightly grease the muffin tray.
2. Sift the flour in a bowl and add the rolled oats and coconut.
3. Rinse the cherries under running water to remove the syrup then drain. Finely chop the cherries
and add to the dry ingredients.
4. In another bowl combine the oil, apple juice, milk, vanilla and egg whites, and beat well.
5. Add the egg mixture to the flour and fruit and stir thoroughly.
6. Spoon into the muffin tray and bake for 20-25 minutes or until golden brown.
7. Remove the muffins from tray, cover with a tea towel and cool on a wire rack.
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