Method:
Leave husks on a dozen ears of corn. Soak them under water for 30 minutes.
Preheat gas grill. Cook, with cover down, on medium setting 25 to 30 minutes, or
until done, turning frequently.
Grilled Corn on the Cob
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Grilled Corn on the Cob
by Moderator » Thu Sep 19, 2013 5:22 am
Recipe Name: Grilled Corn on the Cob
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