Pocket Pizza

Quick and Healthy recipes for your young couch surfers.

Pocket Pizza

Postby Moderator » Sat Sep 28, 2013 11:27 am

Recipe Name: Pocket Pizza

Ingredients:
1 cup all-purpose flour
1/3 cup milk
2 tablespoons vegetable oil
1 teaspoon baking powder
1/2 teaspoon salt
Shortening
Vegetable oil
1/4 cup pizza sauce
1/2 cup shredded Mozzarella cheese (2 ounces)
1 tablespoon finely chopped onion
OR
1/4 teaspoon onion powder
1/8 teaspoon garlic powder (1/8 to 1/4 teaspoon)
1/2 (3 1/2 ounce) package thinly sliced pepperoni
2 tablespoons pizza sauce (2 to 3 tablespoons)
1/2 cup shredded Mozzarella cheese (2 ounces)
Stir hard in small bowl with wooden spoon until dough leaves side of bowl
(if dough seems dry, add 1 to 2 tablespoons milk):
1 cup all-purpose flour
1/3 cup milk
2 tablespoons vegetable oil
1 teaspoon baking powder
1/2 teaspoon salt
Sprinkle a clean surface (such as a kitchen counter or bread board) with
flour. Put dough on surface. Roll ball of dough around 3 or 4 times. Knead
dough quickly and lightly by folding, pressing and turning. Repeat 10
times. Cover dough with bowl and let stand 15 minutes.

Method:
Code: Select all
Heat oven to 425ยบ.
Grease cookie sheet with:
Shortening
Roll or pat dough into 12-inch circle on lightly floured surface. Fold
dough loosely in half. Put dough on cookie sheet, then unfold.
Brush dough lightly, using pastry brush, with:
Vegetable oil
Layer on half of the dough circle in the order listed:
1/4 cup pizza sauce
1/2 cup shredded Mozzarella cheese (2 ounces)
1 tablespoon finely chopped onion or 1/4 teaspoon onion powder
1/8 to 1/4 teaspoon garlic powder
About 1/2 package (3 1/2-ounce size) thinly sliced pepperoni
2 to 3 tablespoons pizza sauce
Another 1/2 cup shredded Mozzarella cheese (2 ounces)
Fold dough over filling. Turn edge of lower dough over edge of top dough,
then pinch edge to seal. Poke top with fork.
Bake 20 to 25 minutes or until golden brown. Cut pizza in half.
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