Candy Bar Cupcakes

Quick and Healthy recipes for your young couch surfers.

Candy Bar Cupcakes

Postby Moderator » Sat Sep 28, 2013 11:12 am

Recipe Name: Candy Bar Cupcakes

3/4 cup finely chopped candy
1 (18 1/4 ounce) package white cake mix with pudding
1 (1 pound) tub milk chocolate ready-to-spread frosting

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Adult help: Coarsely chop all the candy, then finely chop enough to
measure 3/4 cup:
8 bars (2.1 oz each) chocolate-covered crispy peanut-buttery candy.
Make and bake cupcakes as directed on package-except after beating, gently
stir in the:
3/4 cup finely chopped candy
1 package (1 lb 2.25 oz) white cake mix with pudding
Adult help: Immediately remove cupcakes from pan to wire rack. Cool
Frost cupcakes with:
1 tub (1 lb) milk chocolate ready-to-spread frosting
Put coarsely chopped candy pieces on tops of cupcakes. Store loosely
covered at room temperature.
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